Lunch menu

MON–FRI 11.30 am–2.30 pm

WITH STARTER € 14,00
WITHOUT STARTER € 10,50

MONDAY, 19.08.

Menu 1

pea cream soup with mint foam

***

shakshuka

or

Menu 2

Small mixed salad with raw fruits and vegetables and fruity housedressing

***

Chicken breast "Hawai" with basmati rice


TUESDAY, 20.08.

Menu 1

Watermelon gazpacho with feta
***

Vegetables – fajitas

or

Menu 2

Matjesfilet with horseradish and apple

***

Burgundy roast with dumplings


WEDNESDAY, 21.08.

Menu 1

Cattle consomme with sliced pancake

***

Tagliatelle with spinach cream and mozzarella

or

Menu 2

Melanzanicream with cherry tomatoes and farmers bread

***

Pork chop with ratatouille and potato

 

THURSDAY, 22.08.

Menu 1

Tom-Kah Ghai

***

Lentil curry

or

Menu 2

Chicken leg with pepper cream with egg "Spätzle" noddles

***

chocolate mousse with berry compote

 

FRIDAY, 23.08.

Menu 1
Celery cream soup with croutons
***

Pastitsio

or

Menu 2

Small ceasar salad with croutons

***

Zander filet with papaya-leek ragout on jasmine rice